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綿香辣椒油 (210克) | 叁拾士多 30Store.hk – 優質食材﹐特色食品﹐環球美酒佳餚
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- Summary of article content: Articles about 綿香辣椒油 (210克) | 叁拾士多 30Store.hk – 優質食材﹐特色食品﹐環球美酒佳餚 綿香辣椒油(210克). $30.00. 成份:. 芥花籽油、辣椒干、蒜、蔥、鹽、水. 用途: 烹調餸菜時(酸辣湯、蔥爆牛肉、豉椒炒蜆、咕嚕肉、京都排骨……等), 隨意加入適量辣椒 … …
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綿香辣椒油 (210克) | 叁拾士多 30Store.hk – 優質食材﹐特色食品﹐環球美酒佳餚
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綿香橄欖菜 (210克)
綿香沙爹醬 (220克)
相關商品
勁蔥 (90g)
辣茜 (200g) – 樽裝版
ZERO (120g)
The Nutter Company 榛子醬
綿香 | 辣椒油 | 士多 Ztore
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辣椒油 210G
綿香食品有限公司 – Trang chủ | Facebook
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- Summary of article content: Articles about 綿香食品有限公司 – Trang chủ | Facebook 今次我哋到左荃灣同屯門做推廣啦 !如果大家對我哋沙嗲醬、辣椒油有興趣,可以到以下地點購買: 荃灣千色店 10月1日~8日荃灣地段301號荃灣千色匯II二樓食品部展銷場. …
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綿香 – 辣椒油 | 天賦坊
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綿香 – 辣椒油
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綿香辣椒油 Min Hong Chilli Oil 210g — 港製作 MIHK (Australia)
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- Summary of article content: Articles about 綿香辣椒油 Min Hong Chilli Oil 210g — 港製作 MIHK (Australia) 綿香醬園成立於上個世紀五十年代,是香港潮洲沙爹醬及辣椒油老字號。綿香有批發辣椒油到各大食肆,及有小包裝供餐廳外賣使用, 您一定有食過~. …
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Min Heung Chilli Oil
Made in Hong Kong
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綿香 辣椒油 220g
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綿香辣椒油 Min Hong Chilli Oil 210g — 港製作 MIHK (Australia)
Ingredients: Canola Oil, Chilli, Garlic, Shallot, Salt, Water
Produced in a factory where crustacean, fish, eggs, peanuts, soybeans, tree nuts, and their products are also handled.
香港製造
綿香醬園成立於上個世紀五十年代,是香港潮洲沙爹醬及辣椒油老字號。綿香有批發辣椒油到各大食肆,及有小包裝供餐廳外賣使用, 您一定有食過~
用途: 伴食粉麵、燒賣點心等,亦可於烹調餸菜時(酸辣湯、蔥爆牛肉、豉椒炒蜆等)隨意加入適量辣椒油,味道香辣醒胃。
Min Hong Chilli Oil
If you have ever been to a Hong Kong Chiu Chow style noodle shop, you would most likely have encountered this kind of chilli oil, called the Chiu Chow style chilli oil (潮州辣椒油). This kind of chilli oil is most commonly served with noodle soup, particularly fish ball noodle soup. It contains chilli flakes which sit on the bottom of beautifully infused chilli oil. Established in the 1950s, Min Hong is one the last remaining Chiu Chow Chilli Oil specialists. But beware, it is super spicy so a little bit goes a long way!
This chilli oil is very versatile. You can add it to a stir-fry, or a noodle soup. Why not add it to your ramen? For a dipping sauce for dumplings, mix this chilli oil with soy sauce and zhen jiang vinegar. To enjoy siu mais (燒賣) the authentic Hong Kong way, mix this chilli oil with sweet soy sauce as a dipping sauce. Bon Appétit!
Heat level: 4/5
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